The Complete Food Substitutions Handbook: Including Options for Low-Sugar, Low-Fat, Low-Salt, Gluten-Free, Lactose-Free, and Vegan by Jean B. MacLeod - PDF free download eBook

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Thousands of replacements for common, uncommon, and hard-to-find ingredients Whether you're looking to replicate a missing...

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Details of The Complete Food Substitutions Handbook: Including Options for Low-Sugar, Low-Fat, Low-Salt, Gluten-Free, Lactose-Free, and Vegan

Exact title of the book
The Complete Food Substitutions Handbook: Including Options for Low-Sugar, Low-Fat, Low-Salt, Gluten-Free, Lactose-Free, and Vegan
Book author
Jean B. MacLeod
Book edition
Paperback
Number of pages
544 pages
Published
November 22nd 2018 by Jean B. MacLeod
File size (in PDF)
2176 kB
The Complete Food Substitutions Handbook: Including Options for Low-Sugar, Low-Fat, Low-Salt, Gluten-Free, Lactose-Free, and Vegan

Some brief overview of book

Thousands of replacements for common, uncommon, and hard-to-find ingredients Whether you're looking to replicate a missing component, seeking a healthier or leaner equivalent, or merely wanting a cheaper alternative, you won't be disappointed. Whether you're a budding baker, recipe maker, or culinary risk taker, look no further. There are ideas aplenty to stir the imagination.

Plus, a wealth of options to satisfy your creative spirit. Whether you have food allergies, dietary restrictions, or ethical dos and don'ts, this book has you covered. Also, it's one you'll turn to time and time again.

Because: choosing the right replacement can sometimes spell the difference between a recipe's triumph and a recipe's flop. Order your copy today. You'll be glad you did.